Milk and Peanut Free Recipes

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Milk and Peanut Free Recipe Page

CAKE RECIPE
Ingredients
3/8 c. olive oil
1 c. sugar
1 tsp. vanilla
3 eggs
1 1/4 c. flour
1 tsp. baking powder

Mix olive oil, sugar, vanilla and eggs; mix well. Add flour and baking powder; mix well. Bake in 350 degree oven 25-30 minutes (8x8 pan).

Soynut Butter and Jelly Sandwich
Ingredients
Soynut Butter (by I.M. Healthy )
Jelly: Smucker's Concord Grape or other flavor (by JM SMucker, Orrville, OH 44667)
Bread: Arnold Brick Oven Premium White Enriched Bread (by Arnold Foods Company PO Box 535, Totowa, NJ 07511-0535)

Spread amount desired on bread.

Soynut Fluffernutter Sandwich
Ingredients
Marshmallow Fluff (by Durkee-Mower, Inc Lynn, Mass 01903)
Soynut Butter (by nSpired Natural Foods, 14855 Wicks Blvd., San Leandro, CA 94577)
Bread: Arnold Brick Oven Premium White Enriched Bread (by Arnold Foods Company PO Box 535, Totowa, NJ 07511-0535)

Spread amounts desired on bread.

Pretzel:
Oven Temperature: 380º F

Ingredients
1 Cup Flour (Pillsbury Best)
1 teaspoon Salt
1-1/2 Cup Warm Water (Filtered)
2 Tablespoons Sugar (Domino Pure Cane Granulated)
1 beaten Egg
1 Package Dry Yeast

Egg Wash: 1 Tablespoon of Water

Make a Pretzel from the dough mix. Dip it in the egg wash
Bake until light brown, Salt to taste